Staffing and recruiting

Food Aid

  • Job type: Kitchen food helper
  • Schedule: Day/Evening/Night/Weekend
  • Location: Mandate carried out in CHSLDs and hospitals in the Montreal Island network
  • Number of hours per week: Full-time/part-time/on-call

The main duties of this position will be to :

  • Assist the cook in the preparation of meals (No experience required)
  • Organize resident trays and place them on carts according to instructions
  • Distribute trays to beneficiaries
  • Carry out the instructions on the roadmap to the letter
  • Occasionally, your help may be required to tidy up the kitchen and wash dishes during the working day
Qualifications
  • Good physical condition
  • Ability to speak and write French
  • Experience in the kitchen and/or hospital environment is an asset
Advantages
  • Work according to your availability (day/evening/night/weekend)
  • Earn the number of hours you want (part-time/full-time/on-call)
  • Weekly pay (payment every Thursday of the week)
  • Choose your own working hours and days off
  • Work in an essential department
  • Have an employment advisor dedicated to your case
  • Salary: $20 per hour
  • Vacation and holidays prorated to hours worked

Montreal